By Anonymous -

“Tiny flavorful meatballs that your friends and family will rave about. Authentic Mexican recipe. Serve with warm tortillas and a salad.”


Ingredients:


  • 5

    tomatoes, chopped

  • 1 small

    onion

  • 1 clove

    garlic

  • 1 tablespoon

    adobo sauce from chipotle peppers

  • 3 tablespoons

    vegetable oil

  • 3 cups

    chicken stock

  • 4

    fresh tomatillos, husks removed

  • 2

    eggs

  • 1 small

    onion

  • 2

    chipotle peppers in adobo sauce

  • 2 cloves

    garlic

  • 1 tablespoon

    chicken bouillon granules

  • 5 sprigs

    fresh cilantro, chopped

  • 1 pound

    ground beef

  • 1 pound

    ground pork

  • 1 cup

    cooked rice

Directions:







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