N9NE Steakhouse Restaurant

N9NE Steakhouse

By Las Vegas Restaurants.com

Your father’s steakhouse might scorn this uber-chic dining spot, but we think it’s the 20th Century’s answer to a carnivore’s paradise. 12,500 square feet of stunning décor and innovation spread out for the taking, offering up bounties of unique features to make every dining experience memorable. The two-sided wall of water is breathtaking, the limestone walls and ultra-suede booths are sophisticated, and the massive circular caviar and Champagne bar is intoxicating. And while all these things are enticing, the menu really hits the spot. Elegant dishes like the Kobe Carpaccio, the 16oz. Bone-In Filet Mignon, and the Alaskan King Crab bring it all down to a very palatable size.

N9NE Rock Shrimp $ 17.00: two dipping sauces
Wontons $ 14.00: crispy chicken wontons, la nova hot sauce, maytag blue cheese dressing
Calamari $ 15.00: fried crisp, spicy marinara, tartar sauce
Shrooms $ 18.00: 9 perfect stuffed mushrooms, Alaskan king crab, lemon
Sashimi N9NE $ 19.00: big eye tuna, hamachi, salmon, ponzu, tobiko caviar, serrano chile
Big Eye Tuna Tartare $ 19.00: spice crusted, seared rare tuna tartare; avocado, lime, chili oil, crispy sesame crackers
Shish Kabob $ 16.00: grilled prime top sirloin, vegetable tabbouleh, mint, extra virgin olive oil
Steak Two Ways $ 19.00: pepper seared sirloin carpaccio, steak tartare, watercress, pickled mushrooms, garlic croutons
Lobster Pot Stickers $ 18.00: bok choy, shitake mushrooms, scallions, chili-ginger sauce
Butternut Squash Ravioli $ 16.00: mascarpone cheese, pancetta, sage-brown butter

SOUPS

Onion $ 11.00: traditional French onion soup, gruyere, croutons
Lobster Bisque $ 12.00: fresh Maine lobster, cognac, chive creme fraiche

SALADS

Caesar $ 12.00: as it should be
Iceberg Wedge $ 12.00: upper ranch dressing, crisp bacon, tomato, egg; blue cheese $2
Tomatoes $ 14.00: hot house tomatoes, maytag blue cheese, jalapeno, cucumber, Boston bibb lettuce, avocado, opal bail vinaigrette
Organic Spinach $ 14.00: humboldt fog goat cheese, roasted tomatoes, shaved red onion, grilled artichoke, sunnyside egg, red wine vinaigrette
Garbage $ 12.00: romaine, salami, shrimp, maytag blue cheese, cucumber, tomato, hearts of palm, artichokes, olives, dijon vinaigrette

ENTREES

The Kobe Burger $ 25.00: applewood smoked bacon, aged Vermont cheddar, grilled onion, blue cheese cole slaw, house ketchup; P.S. of course you get the fries
Sea Scallops $ 42.00: sautéed; crushed fava beans, artichokes, heirloom cherry tomatoes, button mushrooms, lemon, tarragon vinaigrette
American Kobe Beef Short Rib $ 48.00: braised in red wine, horseradish mashed potatoes, baby carrots
Fettuccini $ 29.00: cajun spiced shrimp, oven dried tomatoes, escarole, shallots, roasted garlic
Organic Scottish Salmon $ 34.00: sauteed potato crusted, littleneck clams, shrimp, shaved fennel, Brussels sprouts, spicy cioppino sauce
Lamb $ 52.00: roasted Colorado lamb chops, parmesan pine nut crust, rosemary jus
Morty's Organic Lemon Chicken $ 26.00: red & green jalapenos, rosemary jus
Surf and Turf $ 58.00: sauteed; 8 oz. filet mignon, Maine lobster, white truffle aioli, red wine sauce
Lobster to the N9NES $ 175.00: 1/2 lb. cold water lobster tail, scampi butter, lemon
40oz Ribeye for Two $ 89.00: pepper seared, truffle twice-baked potato, creamy au poivre sauce

1200° F

We proudly serve prime aged steaks with natural jus

8oz. Filet Mignon $ 43.00: Bearnaise
12oz. Filet Mignon $ 53.00: Bearnaise
16oz. New York Sirloin $ 54.00
22oz. Porterhouse $ 55.00
24oz. Bone-In Ribeye $ 54.00
16oz Bone-In Fillet Mignon $ 59.00
16oz Naturally Raised Rib Eye $ 56.00

ALL STEAKS CAN SURF

Maine Lobster $ 24.00
Alaskan King Crab Legs $ 24.00
Baked Stuffed Jumbo Shrimp $ 19.00

ALL STEAKS ARE AVAILABLE

Grilled Portobello Mushrooms, Roasted Cipollini Onions, 25 Year Aged Balsamic $ 8.00
Maytag Blue Cheese $ 8.00

CRUSTACEA

Jumbo Shrimp "Cocktail" $ 18.00: spicy horseradish sauce
Jumbo Lump Crab $ 19.00: crispy crab cake, chilled crab cocktail, arugula, grape tomatoes, chili vinaigrette
Oysters on the Half Shell $ 18.00: 1/2 dozen, apple cider mignonette
Oysters Rockefeller $ 18.00: creamed spinach, pernod, parmesan gratin

CHILLED SHELLFISH PLATTERS

served on shaved ice; Medium: $65, Large: $120

Oysters $ 0.00
Mussels $ 0.00
Littleneck Clams $ 0.00
Jumbo Shrimp $ 0.00
Alaskan King Crab $ 0.00
Maine Lobster $ 0.00

SIDES

Your choice

"Loaded" Baked Potato $ 11.00
Garlic Green Beans $ 11.00
Macaroni and Cheese $ 11.00
Crisp Steak Fries $ 11.00
George's Creamed Corn $ 11.00
Heirloom Cauliflower $ 11.00: toasted hazelnuts, lemon, mint, extra virgin olive oil
Skinny Fries $ 11.00
Roasted Seasonal Mushrooms $ 11.00: caramelized onions
Grilled Asparagus $ 11.00: lemon, extra virgin olive oil
Potato Gnocchi $ 11.00: truffle cream
Julie's Hot Potatoes $ 11.00: cheddar cheese, roasted jalapeno
Lobster Mashed Potatoes15

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