Crostini

By Anonymous -

“This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!”


Ingredients:


  • 1

    French baguette, cut into diagonal 1/2 inch slices

  • 1/4 cup

    olive oil

  • 1/4 cup

    butter or margarine

  • 2 cloves

    garlic, minced

  • salt and pepper to taste

  • 1/4 cup

    grated Parmesan cheese

Directions:


  • Ask fry the oven to 425 degrees F ( 220 degrees C).

  • In a small saucepan , combine the olive oil , butter and garlic. Ask a boil over medium heat , and melted butter until the mixture begins to bubble and . Season with salt and pepper. Remove from heat .

  • Dip each piece of bread in the garlic mixture , turning to coat each side. Show Parmesan cheese on a plate. Press one side of each slice of bread into the cheese and cheese instead of side up on a baking sheet .

  • Broil on the middle rack of the preheated oven for about 8 minutes , or until golden brown.


Crostini

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