Protein Popcorn

“Delicious, crunchy popcorn treat. Better than regular carmel corn.”


Ingredients:


  • 1/3 cup

    light corn syrup

  • 1/3 cup

    honey

  • 1/3 cup

    white sugar

  • 3/4 cup

    peanut butter

  • 1 teaspoon

    vanilla extract

  • 3 (3.5 ounce) packages

    microwave popcorn, popped

Directions:


  • Bring the corn syrup , honey and sugar to a boil in a saucepan ; Cooking at boiling for 2 minutes. Immediately remove from heat and stir in the peanut butter and vanilla into the syrup mixture until the peanut butter is completely melted.

  • Pour the popcorn in a large bowl ; Pour the sauce over the popcorn and stir until evenly coated . Allow to cool completely and break into pieces to serve.


Protein Popcorn

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