By Anonymous -

“Great semisweet recipe for those who prefer less white sugar in their cranberry sauce. The blueberries and raspberries give it an added flair. Great on pie and turkey, it has become a favorite part of our holiday meals. Add more sugar or honey for a sweeter sauce.”


Ingredients:


  • 1 cup

    orange juice

  • 1 cup

    water

  • 1/2 cup

    white sugar

  • 1/4 cup

    honey

  • 2 (12 ounce) packages

    cranberries

  • 2 cups

    blueberries

  • 1 cup

    raspberries

  • 1

    orange, juiced and zested

  • 1/8 teaspoon

    pumpkin pie spice

Directions:




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