“I let my taste buds go on ‘walk about’ one afternoon at the grocery store and this recipe was the result of their adventure. It works well with chicken or pork or even right off the spoon! I recommend serving Jasmine rice as a side. It is the perfect complement.”


Ingredients:


  • 2 tablespoons

    cooking oil

  • 6

    skinless, boneless chicken breast halves – rinsed and patted dry

  • salt to taste

  • 1

    onion, diced

  • 2 cloves

    garlic, minced

  • 1

    fresh jalapeno pepper, sliced into rings

  • 1 pound

    frozen tart cherries, thawed and roughly chopped

  • 1 pound

    frozen mango chunks, thawed and roughly chopped

  • 2 cups

    sparkling cherry juice (such as R.W. Knudsen®)

  • 1/4 cup

    fresh lemon juice, or to taste

  • 2 tablespoons

    brown sugar

Directions:





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