“This is a recipe from my great-grandma with simple ingredients. This bread is moist, healthy, and delicious. You can easily cut back on the sugar and switch out ingredients depending on taste or dietary restrictions. I love to use dried cranberries instead of raisins, reducing the sugar by several tablespoons when I do.”


Ingredients:


  • 1 cup

    raisins

  • 1 cup

    water

  • 2 cups

    rolled oats

  • 1 cup

    bran cereal (such as Kellogg’s® All-Bran®)

  • 1 cup

    whole wheat flour

  • 3/4 cup

    white sugar

  • 1 teaspoon

    salt

  • 1 teaspoon

    baking soda

  • 1 cup

    milk

  • 1 1/2 teaspoons

    lemon juice

  • 1

    egg

Directions:







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