“I made this up at a recent BBQ and it was an amazing experiment. No butter was required in this very flavorful recipe.”


Ingredients:


  • 2 tablespoons

    soy sauce

  • 1 tablespoon

    oyster sauce

  • 1 tablespoon

    hoisin sauce

  • 1 tablespoon

    red wine vinegar

  • 1 teaspoon

    garlic powder

  • 1 teaspoon

    sriracha hot sauce

  • 1/2 teaspoon

    ground black pepper

  • 6 ears

    corn, husks removed

Directions:






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