“This simple mixture of five spices commonly used in Chinese cooking works great as a rub or in a marinade. The ingredients may be a little more difficult to obtain, but the effort is well worth the result. This is probably one of the easiest recipes to assemble. I hope you enjoy.”


Ingredients:


  • 1/4 cup

    whole star anise pods

  • 5 tablespoons

    whole cloves

  • 5 tablespoons

    Szechuan peppercorns

  • 5 tablespoons

    fennel seed

  • 1/4 cup

    ground cinnamon

Directions:




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