“This is a simple and delicious cold appetizer. Sweet beets, creamy goat cheese, and salty prosciutto create a nice blend.”


Ingredients:


  • olive oil

  • salt and ground black pepper to taste

  • 2

    beets

  • 5 1/3 tablespoons

    creamy goat cheese

  • 16 slices

    prosciutto

Directions:







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