By Anonymous -

“This is a great twist on a traditional guacamole. Serve chilled with tortilla chips or you can even use it as a spread. It is absolutely delicious and one of my favorite snacks.”


Ingredients:


  • 3 large

    avocados – peeled, pitted, and mashed

  • 1/2 cup

    chopped chives

  • 1/4 cup

    chopped fresh cilantro

  • 2 large

    garlic cloves, minced

  • 1 tablespoon

    lime juice

  • 2 cups

    rinsed, drained canned black beans

  • 1 1/2 cups

    grated Romano cheese

  • 2 large

    tomatoes, diced

  • 1 tablespoon

    cayenne pepper, or to taste

Directions:




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