By Anonymous -

“This salad is fast and easy to prepare but does not hold well and is best if eaten immediately!”


Ingredients:


  • 1/2 large head

    cabbage, coarsely chopped

  • 1 (3 ounce) package

    ramen noodles, crushed

  • 1/2 cup

    sunflower seeds

  •  

  • 1/2 cup

    vegetable oil

  • 3 tablespoons

    white sugar

  • 3 tablespoons

    distilled white vinegar

Directions:





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