“This is an awesomely simple, light, and refreshing salsa that goes great with tortilla chips.”


Ingredients:


  • 1/2 pound

    salad shrimp

  • 2

    roma (plum) tomatoes, diced

  • 1/2

    red onion, diced

  • 1/4 cup

    minced cilantro

  • 1/4 cup

    fresh lime juice

  • 1 teaspoon

    salt

  • 1 teaspoon

    freshly ground black pepper

  • 1 clove

    garlic, minced

Directions:




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