By Anonymous -

“This used to be my favorite dish growing up. I never knew it was so easy to make. Growing up CAN be fun!”


Ingredients:


  • 1 pound

    ground beef

  • 1/2 teaspoon

    garlic powder

  • 1/2 teaspoon

    salt

  • 1/2 teaspoon

    ground black pepper

  • 1 cube

    beef bouillon

  • 1

    medium onion, chopped

  • 8 ounces

    fresh mushrooms, sliced

  • 1 pint

    sour cream

  • 4 ounces

    egg noodles, cooked and drained

Directions:





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