“Who doesn’t like a mango lassi, right? But when you don’t have good fresh mangos or can’t find mango puree, why not try a banana lassi? I ordered 2 in a restaurant in Udaipur because they were so good and it was because they had no mangos at the time — what a find!”
Ingredients:
- 2
over-ripe bananas, broken into chunks - 1 1/4 cups
thick plain yogurt - 1/3 cup
milk, or more to taste - 2
ice cubes - 2 tablespoons
white sugar
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