By Anonymous -

“A refreshing twist on a traditional Baked Alaska! Orange sherbet and orange are served in orange shells and topped with a toasted meringue. Wow!”


Ingredients:


  • 1 pint

    orange sherbet

  • 3

    oranges

  • 3

    egg whites

  • 6 tablespoons

    white sugar

  • 1/4 teaspoon

    cream of tartar

Directions:








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