By Anonymous -

“This is a simple recipe for vegan ice cream. It satisfies my sweet tooth without any diary products or added sugar. Yum!”


Ingredients:


  • 2 large

    frozen bananas, cut into small chunks

  • 1 cup

    unsweetened almond milk

  • 1 tablespoon

    chopped pecans

  • 1 pinch

    ground cinnamon, or to taste

Directions:




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