By Anonymous -

“Great with chips or on top of fish or poultry. I found this recipe in the back of my closet and use it all summer long.”


Ingredients:


  • 6

    kiwis, peeled and diced

  • 1 small

    onion, diced

  • 1

    jalapeno pepper, diced

  • 2 tablespoons

    lime juice

  • 1 tablespoon

    olive oil

  • 1 teaspoon

    honey

  • 1/2 teaspoon

    cumin

  • 1/2 teaspoon

    curry powder

Directions:




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