“This is a recipe from my great-grandma with simple ingredients. This bread is moist, healthy, and delicious. You can easily cut back on the sugar and switch out ingredients depending on taste or dietary restrictions. I love to use dried cranberries instead of raisins, reducing the sugar by several tablespoons when I do.”
Ingredients:
- 1 cup
raisins - 1 cup
water - 2 cups
rolled oats - 1 cup
bran cereal (such as Kellogg’s® All-Bran®) - 1 cup
whole wheat flour - 3/4 cup
white sugar - 1 teaspoon
salt - 1 teaspoon
baking soda - 1 cup
milk - 1 1/2 teaspoons
lemon juice - 1
egg
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