“A very chewy loaf with the goodness of whole grain sweetened with maple sugar on top and a cinnamon taste to savor with your morning breakfast or afternoon tea.”
Ingredients:
- 2 cups
all-purpose flour - 2 tablespoons
ground cinnamon - 2 teaspoons
baking powder - 1/2 teaspoon
baking soda - 1 cup
wheat and barley nugget cereal (such as Grape-Nuts®) - 3/4 cup
light whipping cream - 3
eggs, beaten - 1 cup
white sugar - 1 tablespoon
maple sugar
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