“Set out your favorite pizza toppings and let everybody create their own spooky or fun masterpiece!”
Ingredients:
- Crust:
- 3 1/4 cups
all-purpose flour, or more as needed - 1 envelope
Fleischmann’s® Pizza Crust Yeast or RapidRise Yeast - 1 1/2 tablespoons
sugar - 1 1/2 teaspoons
salt - 1 1/3 cups
very warm water (120 degrees to 130 degrees F)* - 1/3 cup
Mazola® Vegetable Plus! Oil - Suggested Toppings:
- Green, red and yellow bell peppers
- Mushrooms
- Black olives
- Pepperoni slices
- Curly leaf parsley or other fresh herbs
- 1 pound
shredded white and yellow cheeses such as mozzarella and cheddar
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