By Anonymous -

“This is the yummiest red curry paste we have had and have made it many times; we also incorporate it into other recipes such as rissoles or fried rice.”


Ingredients:


  • 3

    fresh red chile peppers, chopped

  • 1 cup

    chopped fresh cilantro

  • 1 small

    red onion, chopped

  • 2 cloves

    garlic, chopped

  • 1 tablespoon

    ground coriander

  • 1 teaspoon

    ground turmeric

  • 2 tablespoons

    tomato paste

  • 1 tablespoon

    vegetable oil

  • 1 tablespoon

    fish sauce

  • 1 tablespoon

    soy sauce

Directions:




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