By Anonymous -

“These are great as a side dish or make them a little smaller and top with a dollop of sour cream for an easy appetizer. They also freeze beautifully.”


Ingredients:


  • oil for frying, or as needed

  • 2 cups

    grated carrots

  • 6

    green onions, chopped

  • 1/2 cup

    all-purpose flour

  • 1/2 teaspoon

    baking powder

  • 3

    eggs

  • 3/4 teaspoon

    salt

  • 1 pinch

    freshly ground black pepper

Directions:






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