By Anonymous -

“Italian cookie also known as honey clusters. My family has made these every Christmas for years. We make several batches and like to use a little extra chocolate. Walnuts or pine nuts also work in place of almonds. If the batter is to sticky add a little extra flour. Good luck.”


Ingredients:


  • 4

    eggs

  • 2 1/2 cups

    all-purpose flour

  • 16 ounces

    honey

  • 1/2

    vanilla bean, halved lengthwise

  • 4 tablespoons

    chopped semisweet chocolate

  • 1/2 cup

    blanched slivered almonds

  • 1 (1.75 ounce) package

    multicolored sprinkles (jimmies)

  • 1 cup

    vegetable oil for frying

  • 1/3 cup

    confectioners’ sugar for decoration

Directions:







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