By Anonymous -

“This not-too-spicy chili with Italian sausage, cannellini beans, and tomatoes with garlic is ready to ladle up in less than 30 minutes.”


Ingredients:


  • 1 pound

    mild or sweet Italian sausage

  • 1 cup

    chopped onion

  • 2 teaspoons

    dried oregano

  • 1/2 teaspoon

    dried red pepper flakes

  • 2 (14.5 ounce) cans

    CONTADINA® Diced Tomatoes with Roasted Garlic, undrained

  • 1 (8 ounce) can

    CONTADINA® Tomato Sauce

  • 1 (15 ounce) can

    cannellini beans, drained and rinsed

  • Cooked pasta

    (optional)

  •  

  • Optional Toppings:

  • Shredded mozzarella or provolone cheese

  • Sour cream

  • Sliced green onion

Directions:






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