Garlic Bread Spread
“I must say this recipe goes great with most Italian dishes. I usually make it with chicken Parmesan. Delicious!!”
Ingredients:
- 1/2 cup
butter, softened - 1/4 cup
grated Parmesan cheese - 2 cloves
garlic, minced - 1/4 teaspoon
dried marjoram - 1/4 teaspoon
dried basil - 1/4 teaspoon
fines herbs - 1/4 teaspoon
dried oregano - ground black pepper to taste
- 1/4 teaspoon
dried parsley, or to taste - 1 loaf
unsliced Italian bread
Directions:
- Preheat oven to 350 degrees F ( 175 degrees C).
- In a bowl, mix the butter , parmesan , garlic , marjoram , basil , fines herbs -Mix , oregano , pepper and parsley, until thoroughly combined . Share halve the loaf of Italian bread lengthwise and each half generously spread with the butter mixture.
- Bake the garlic bread on the top rack of the preheated oven until the butter melts and mixture bubbles , 10 to 15 minutes ; turn on the broiler and cook until the bread of your desired color from golden brown , 1 to 2 minutes.
Garlic Bread Spread
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