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Mock Chopped Liver

“Mock chopped liver in this recipe is made out of lentils. This dish tastes just like the real thing without the cholesterol of real liver! Serve mounded on a platter with crackers.”


Ingredients:


  • 2 cups

    water

  • 1 cup

    lentils

  • 2 cubes

    chicken bouillon

  • 1 teaspoon

    extra virgin olive oil

  • 1 large

    onion, chopped

  • 1 cup

    walnuts

  • salt and pepper to taste

Directions:


  • Show water , lentils and bouillon cubes in a pot. Cover pot and cook about 30 minutes or until tender . Drain well .

  • Heat the oil in a pan , saute onion until translucent .

  • In an electric food processor, grind lenses , onions and walnuts until the desired consistency is reached for the pie . Season with salt and pepper. Chill before serving.


Mock Chopped Liver

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