By Anonymous -

“One word — delicious! This creamy dish will leave them begging for more. The crawfish and Cajun seasonings give a new twist to fettuccine.”


Ingredients:


  • 6 tablespoons

    butter

  • 1 large

    onion, chopped

  • 1

    green bell pepper, chopped

  • 3 stalks

    celery, chopped

  • 1 clove

    garlic, minced

  • 1 tablespoon

    all-purpose flour

  • 1 pound

    peeled crawfish tails

  • 1 (8 ounce) package

    processed cheese food

  • 1 cup

    half-and-half cream

  • 2 teaspoons

    Cajun seasoning

  • 1 pinch

    cayenne pepper, or to taste

  • 1 pound

    dry fettuccine pasta

  • 1/2 cup

    grated Parmesan cheese

Directions:








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