“This fish has a sweet and spicy flavor that goes well with buttered rice.”
Ingredients:
- 1 tablespoon
olive oil - 2 tablespoons
maple syrup - 1 tablespoon
Cajun seasoning - 1/2 teaspoon
garlic powder - 2 (4 ounce) fillets
mahi mahi fillets, rinsed and patted dry
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